Cranberry Orange Oatmeal Cookies
The tangy orange flavor of these cookies are wonderful with the chew of the dried cranberries and the sweetness of the white chocolate chips. A real crowd pleaser!
Servings
36Cookies
Servings
36Cookies
Ingredients
Instructions
  1. Preheat oven to 350 degrees.
  2. In a mixing bowl combine the zest, butter, sugars, eggs, and vanilla.
  3. In a separate bowl, whisk together the oats, flour, cinnamon, baking soda, and salt.
  4. Mix the dry ingredients into the wet ingredients.
  5. Scoop the batter onto a parchment lined or silicon mat lined baking sheet. Bake for 10-12 minutes or until the cookies are starting to turn golden around the edges of the cookie.
  6. Cool on the baking sheet for 1 minutes. Transfer the cookies to a cooling spot. I use wax paper that has a folded bath towel under the paper or you can use a cooling rack.